Low carbs Twist on Cannelloni!
I’ve recently discovered that I can cook. With the right instructions and motivation, I can actually kick some butt in my kitchen. Now, people who don’t know me should know that I’ve never liked cooking in my entire life. The whole 30 years I’ve been on this planet, I have not found any passion for cooking, until now.
After I joined Weight Watchers, I started looking for recipes on the website. And that’s when I realized I was good at cooking and that I thrived on eating healthy, but most importantly, wanted to teach my son how to eat healthy.
Aaden loves pastas. The more spagetti on his plate, the better. So I started looking for alternative and found this amazing recipe! Behold on Beware, Weight Watchers’ Eggplant Rollatini with Tomato-Basil Sauce!
My cutting station is pretty small, but I got everything working!
I actually burnt my first batch... Make sure the eggplant slices are thick!
Out of the oven and ready to be devoured!
This recipe is Aaden Approved!
I wasn’t sure about the carbs since the WW system work on points, but I figured around 15 grams. My BG 2 hours after diner? 6.1! (109.8mg!) Is this one of my favourites now? Oh yes it is! And I will definitely make it again for my husband when he comes back!
DiabeticallyYours 
I am so trying this for me and Nick this weekend! 🙂
You’ll love it I’m sure!
Reblogged this on Inspiredweightloss.
looks good, will have to try it, just found that secion on the ww website, need to spend a rainy afternoon navigating that site so I can take advantage of everything.
Thanks for posting.
Welcome!
I found it really easily in the tracker system, where you just search for a food you got in your fridge. Eggplant search gave me this recipe!
Reblogged this on NJ Men's Fitness.